Wet Cake Discharge Rate evaluator uses Wet Cake Discharge = (Dry Cake Rate/Cake Solids in Decimal) to evaluate the Wet Cake Discharge, The Wet Cake Discharge Rate is defined as the solids removed from the surface of the cake by a scraper blade, when we have prior information of dry cake rate and percentage of cake solids. Wet Cake Discharge is denoted by W symbol.
How to evaluate Wet Cake Discharge Rate using this online evaluator? To use this online evaluator for Wet Cake Discharge Rate, enter Dry Cake Rate (D) & Cake Solids in Decimal (C) and hit the calculate button.