Potential Evapotranspiration of Potatoes evaluator uses Potential Evapotranspiration of Crop = 0.7*Reference Crop Evapotranspiration to evaluate the Potential Evapotranspiration of Crop, The Potential Evapotranspiration of Potatoes is the potential evaporation from soils plus transpiration by plants. It only occurs at the potential rate when the water available for this process is non-limiting. Potential Evapotranspiration of Crop is denoted by ET symbol.
How to evaluate Potential Evapotranspiration of Potatoes using this online evaluator? To use this online evaluator for Potential Evapotranspiration of Potatoes, enter Reference Crop Evapotranspiration (ETo) and hit the calculate button.