Osmotic Pressure given Elevation in Boiling Point evaluator uses Osmotic Pressure = (Molar Enthalpy of Vaporization*Boiling Point Elevation*Temperature)/((Solvent Boiling Point^2)*Molar Volume) to evaluate the Osmotic Pressure, The Osmotic Pressure given Elevation in Boiling Point is the minimum pressure which needs to be applied to a solution to prevent the inward flow of its pure solvent across a semipermeable membrane. It is also defined as the measure of the tendency of a solution to take in pure solvent by osmosis. Osmotic Pressure is denoted by π symbol.
How to evaluate Osmotic Pressure given Elevation in Boiling Point using this online evaluator? To use this online evaluator for Osmotic Pressure given Elevation in Boiling Point, enter Molar Enthalpy of Vaporization (ΔHvap), Boiling Point Elevation (ΔTb), Temperature (T), Solvent Boiling Point (Tbp) & Molar Volume (Vm) and hit the calculate button.