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Enzyme Inhibitor Dissociation Constant in Chemical Kinetics Formulas

The Enzyme Inhibitor Dissociation Constant is measured by the method in which the inhibitor is titrated into a solution of enzyme and the heat released or absorbed is measured. And is denoted by Ki. Enzyme Inhibitor Dissociation Constant is usually measured using the Mole per Liter for Molar Concentration. Note that the value of Enzyme Inhibitor Dissociation Constant is always negative.

Formulas to find Enzyme Inhibitor Dissociation Constant in Chemical Kinetics

fxDissociation Constant given Apparent Initial Enzyme Concentration​Go
fxDissociation Constant given Enzyme Substrate Complex Concentration​Go
fxDissociation Constant in presence of Noncompetitive Inhibitor​Go
fxDissociation Constant for Competitive Inhibition of Enzyme Catalysis​Go
fxDissociation Constant in Competitive Inhibition given Maximum Rate of System​Go
fxInhibitor's Dissociation Constant given Michaelis Menten Constant​Go

Chemical Kinetics formulas that make use of Enzyme Inhibitor Dissociation Constant

fxApparent Initial Enzyme Concentration in Presence of Noncompetitive Inhibitor​Go
fxApparent Maximum Rate in presence of Noncompetitive Inhibitor​Go
fxApparent Michaelis Menten constant given Inhibitor's Dissociation Constant​Go
fxMaximum Rate in presence of Noncompetitive Inhibitor​Go
fxInhibitor Concentration in presence of Noncompetitive Inhibitor​Go
fxInitial Enzyme Concentration in presence of Noncompetitive Inhibitor​Go
fxSubstrate Concentration of Competitive Inhibition of Enzyme Catalysis​Go
fxSubstrate Concentration in Competitive Inhibition given Maximum Rate of System​Go
fxSubstrate Concentration in Competitive Inhibition given Enzyme Substrate Complex Concentration​Go
fxInitial Rate of System of Competitive Inhibition of Enzyme Catalysis​Go
fxInitial Enzyme Concentration of Competitive Inhibition of Enzyme Catalysis​Go
fxMichaelis Constant for Competitive Inhibition of Enzyme Catalysis​Go
fxInhibitor Concentration for Competitive Inhibition of Enzyme Catalysis​Go
fxFinal Rate Constant for Competitive Inhibition of Enzyme Catalysis​Go
fxEnzyme Substrate Complex Concentration for Competitive Inhibition of Enzyme Catalysis​Go
fxInitial Enzyme in Competitive Inhibition given Enzyme Substrate Complex Concentration​Go
fxInhibitor Concentration in Competitive Inhibition given Enzyme Substrate Complex Concentration​Go
fxMichaelis Constant in Competitive Inhibition given Enzyme Substrate Complex Concentration​Go
fxInitial Rate in Competitive Inhibition given Maximum Rate of system​Go
fxMichaelis Constant in Competitive Inhibition given Maximum Rate of System​Go
fxInhibitor Concentration in Competitive Inhibition given Maximum Rate of System​Go
fxModifying Factor of Enzyme​Go
fxMichaelis Menten constant given Apparent Michaelis Menten Constant​Go
fxInhibitor Concentration given Apparent Michaelis Menten Constant​Go
fxInhibitor Concentration given Modifying Factor of Enzyme​Go
fxInhibitor Concentration given Apparent Initial Enzyme Concentration​Go

List of variables in Chemical Kinetics formulas

fx Inhibitor Concentration ​Go
fx Initial Enzyme Concentration ​Go
fx Apparent Initial Enzyme Concentration ​Go
fx Substrate Concentration ​Go
fx Enzyme Substrate Complex Concentration ​Go
fx Michaelis Constant ​Go
fx Maximum Rate ​Go
fx Apparent Maximum Rate ​Go
fx Final Rate Constant ​Go
fx Initial Reaction Rate ​Go
fx Apparent Michaelis Constant ​Go

FAQ

What is the Enzyme Inhibitor Dissociation Constant?
The Enzyme Inhibitor Dissociation Constant is measured by the method in which the inhibitor is titrated into a solution of enzyme and the heat released or absorbed is measured. Enzyme Inhibitor Dissociation Constant is usually measured using the Mole per Liter for Molar Concentration. Note that the value of Enzyme Inhibitor Dissociation Constant is always negative.
Can the Enzyme Inhibitor Dissociation Constant be negative?
Yes, the Enzyme Inhibitor Dissociation Constant, measured in Molar Concentration can be negative.
What unit is used to measure Enzyme Inhibitor Dissociation Constant?
Enzyme Inhibitor Dissociation Constant is usually measured using the Mole per Liter[mol/L] for Molar Concentration. Mole per Cubic Meter[mol/L], Mole per Cubic Millimeter[mol/L], Kilomole per Cubic Meter[mol/L] are the few other units in which Enzyme Inhibitor Dissociation Constant can be measured.
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